Sunday, February 6, 2011

Walking In Victory With Superbowl Buffalo Chicken Dip!

Buffalo Chicken Dip:

Ingredients:

2 (8 oz.) Packages Cream Cheese, softened
1 (10 oz.) Can Chunk White Chicken, drained (or equivalent of Rotisserie or Cooked Chicken)
1 Cup Ranch Dressing
1/2 - 3/4 Cup Hot Sauce (depending on how much fire you desire)! :)
Shredded Cheddar Cheese (you decide how much)! :)
Tortilla Chips

Directions:

1.) Beat Cream Cheese, Ranch Dressing, & Hot Sauce
2.) Fold in Chicken
3.) Spread mixture in Pie Plate sprayed w/Cooking Spray
4.) Bake at 350 for 15 minutes
5.) Add Shredded Cheddar to top & bake additional 10-15 minutes
6.) Serve hot w/Chips

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