Another Recipe that will help you Walk In Victory in your kitchen! 4 Ingredients in the Crockpot, under 10 minutes to prepare, & a Budget friendly meal at under $10!!
Apricot Chicken & Rice
4 Boneless Skinless Chicken Breasts
1 Jar of Apricot Preserves (in Jelly Isle)
1/2 jar of water (from the preserves)
1 Box Boil in a Bag Rice
Salt & Pepper & Seasonings to taste
Place Chicken Breasts in Crock Pot. Season with Salt & Pepper. Add 1 Jar of Apricot Preserves and 1/2 jar of water. Mix and cover and allow to slow cook in crock pot 4-6 hours or so. 10 Minutes before mealtime, cook Boil in a Bag Rice according to package instructions. Drain. Season Rice with Salt, Pepper, & Butter. Serve Chicken & Apricot Sauce over Rice!
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